BANQUET HALL
With its unique cathedral style, fir laminated beams and cedar planking structure, the hall is unlike any other in the province. The unique architecture of this beautiful building is complimented by hardwood flooring, built-in stage, balcony, coat-check room, serve-through bar and bathrooms, with air conditioning available for summer events. The combination of charm and accessibility make the hall very user friendly for a variety of events.
The hall has been used for such events as fall suppers, conventions, concerts, exercise classes, theatre programs, craft sales, socials, weddings, festivals, and meetings. Due to Onanole's close proximity to Wasagaming in Riding Mountain National Park, the hall has become a cherished location for weddings and is in high demand throughout the summer months. Couples from all over Manitoba and Canada come to hold their wedding celebrations here. Recently purchased stage lighting and building acoustics have made this venue very popular for concerts. Capacity for events serving alcohol is 250 people and without alcohol 300 people.
The hall has been used for such events as fall suppers, conventions, concerts, exercise classes, theatre programs, craft sales, socials, weddings, festivals, and meetings. Due to Onanole's close proximity to Wasagaming in Riding Mountain National Park, the hall has become a cherished location for weddings and is in high demand throughout the summer months. Couples from all over Manitoba and Canada come to hold their wedding celebrations here. Recently purchased stage lighting and building acoustics have made this venue very popular for concerts. Capacity for events serving alcohol is 250 people and without alcohol 300 people.
KITCHEN
The new kitchen is a dream come true for banquet hall users and caters. It is located in a large room with 10 ft. ceilings, high efficiency lighting and a fresh air/exhaust air handling system. The room is supplied with electric stoves, a pizza oven, fridges, coolers, number of sinks, commercial dish sanitizer, microwave ovens, and stainless steel work tables. Dishes and cutlery are available for up to 300 people. The canteen and kitchen are joined for dual use.
